Roasted Tomato Soup
It’s very snowy and cold here in Detroit. And any soup recipe could help taper the chill! One of things I love about a pot of soup is that it can satisfy any crowd. I also love that it can serve as a main course with a big hunk of bread and it becomes a […]
Read moreSpiced Pumpkin Bread
I love to work on different types of events. But, preparing for an event under 50 people is my favorite. It really allows me to play with the menu, the decor, and execute each detail with a different level of care. This customer was more specific with the menu, but gave me room to be […]
Read moreChicken Noodle Soup
Soup Season is finally here! And that makes my family very happy, they love soups. Stay tuned to the blog for new versions of my old favorites, but let’s stick to the old family favorite – Chicken Noodle Soup – for the first of these chilly, Fall days! Making soup seems to wrongly intimidate a […]
Read moreSeasonal Grazing Boards
Seasonal Grazing Boards are becoming more and more popular. The reason for the growing popularity is that they are so blatantly beautiful. I love to customize the boards to fit the occasion, utilizing the beautiful fruits and vegetables from the farmers market. Assembling a board can be tricky and a little costly, especially when you’re using […]
Read moreBeet Kefta
Towards the end of the summer I tend to get very bored of grilling meats, I then usually move on to fish and other healthy options. I love a good veggie burger, specifically a beet burger. The biggest challenge with beet burgers is that it is difficult getting the mix of beets to bind together. […]
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